Keeping warm and presenting in one: with our Bain Maries and chafing dishes you ensure a constant temperature and a professional appearance when serving dishes. Ideal for use in buffets, hotels, food trucks, catering and company restaurants.

Our range varies from compact electric Bain Maries to complete chafing dish sets on fuel paste holders. Whether you want to keep soups, sauces, vegetables or meat dishes warm: we offer sustainable and easy-to-clean solutions that meet the requirements of intensive catering use.

Discover brands and models that are known for their reliability and performance. Ready to take your kitchen or buffet line to the next level?